Chocolate Frosted Chocolate Peppermint Cookies A Sassy Spoon
Chocolate Cookies Peppermint Frosting. 2 (1 ounce) unsweetened chocolate squares, melted and cooled. Web 1 hr 25 mins.
Chocolate Frosted Chocolate Peppermint Cookies A Sassy Spoon
Web preheat oven to 350°. Web 1 hr 25 mins. In the bowl of a standing. On a lightly floured surface, roll each portion of dough. Break each candy bar into 12 pieces. 2 (1 ounce) unsweetened chocolate squares, melted and cooled. Prepare 2 sheet pans with silpats or parchment paper. In a large bowl, cream butter and sugar until light and fluffy. Beat in eggs and vanilla. Web preheat the oven to 350 degrees.
In a large bowl, cream butter and sugar until light and fluffy. Break each candy bar into 12 pieces. On a lightly floured surface, roll each portion of dough. Web 1 hr 25 mins. Prepare 2 sheet pans with silpats or parchment paper. 2 (1 ounce) unsweetened chocolate squares, melted and cooled. Web preheat the oven to 350 degrees. In the bowl of a standing. Beat in eggs and vanilla. 6 tbsp butter melted and cooled. Web preheat oven to 350°.
