Chocolate Caramel Pretzel Sticks. Web instructions preheat the oven to 325f. Place the pretzels onto the baking sheet in a single layer until it's completely.
Caramel Chocolate Covered Pretzels Recipe
Combine the caramel squares and light cream in a medium microwave safe bowl. No bake and no candy thermometer needed. Microwave for 6 minutes, stirring every 2 minutes. Web instructions combine the butter, sugar, brown sugar, condensed milk and corn syrup in a large microwave safe bowl. Web instructions preheat the oven to 325f. Web instructions line a large sheet or pan with parchment paper. Web set up your toppings in little bowls with tablespoons for quick and easy access. Place the pretzels onto the baking sheet in a single layer until it's completely. Pour the caramel into a tall thin.
Web instructions preheat the oven to 325f. Web instructions combine the butter, sugar, brown sugar, condensed milk and corn syrup in a large microwave safe bowl. Microwave for 6 minutes, stirring every 2 minutes. Combine the caramel squares and light cream in a medium microwave safe bowl. Pour the caramel into a tall thin. No bake and no candy thermometer needed. Web set up your toppings in little bowls with tablespoons for quick and easy access. Web instructions line a large sheet or pan with parchment paper. Web instructions preheat the oven to 325f. Place the pretzels onto the baking sheet in a single layer until it's completely.
