Cheesy Scalloped Zucchini

Cheesy Scalloped Zucchini Karen's Kitchen Stories

Cheesy Scalloped Zucchini. Web instructions prepare the zucchini: In a large skillet over medium heat, melt butter.

Cheesy Scalloped Zucchini Karen's Kitchen Stories
Cheesy Scalloped Zucchini Karen's Kitchen Stories

Web ingredients unsalted butter, softened, as needed 1 lb zucchini, thinly sliced 2/3 cup heavy cream 1 teaspoon dried thyme 1/2 teaspoon garlic powder 1/2 cup. Melt 2 tablespoons butter in an oven proof skillet. Web this easy, cheesy baked zucchini casserole recipe is perfect for using extra summer produce! In a large skillet over medium heat, melt butter. Step 2 turn off heat and add. Also called zucchini gratin, this dish uses simple ingredients. Web instructions preheat oven to 450 degrees f. Next, brown the zucchini in a pan. Add onions and cook for 2 minutes until translucent. Web directions step 1 preheat oven to 375° and butter a medium casserole dish.

Add onions and cook for 2 minutes until translucent. In a large skillet over medium heat, melt butter. Web instructions preheat oven to 450 degrees f. Next, brown the zucchini in a pan. Also called zucchini gratin, this dish uses simple ingredients. Web this easy, cheesy baked zucchini casserole recipe is perfect for using extra summer produce! Melt 2 tablespoons butter in an oven proof skillet. Add onions and cook for 2 minutes until translucent. Web instructions prepare the zucchini: Step 2 turn off heat and add. Web ingredients unsalted butter, softened, as needed 1 lb zucchini, thinly sliced 2/3 cup heavy cream 1 teaspoon dried thyme 1/2 teaspoon garlic powder 1/2 cup.