Cast Iron Corn

Cast iron corn sheller from 19th century in good condition. Vintage

Cast Iron Corn. Place rack in middle of oven. After five to 10 minutes, remove the pan.

Cast iron corn sheller from 19th century in good condition. Vintage
Cast iron corn sheller from 19th century in good condition. Vintage

After five to 10 minutes, remove the pan. Place rack in middle of oven. Web place the pan in the oven and preheat it to 450 to 500 degrees fahrenheit. Set skillet on a rimmed baking sheet, place on rack, and preheat.

After five to 10 minutes, remove the pan. After five to 10 minutes, remove the pan. Set skillet on a rimmed baking sheet, place on rack, and preheat. Web place the pan in the oven and preheat it to 450 to 500 degrees fahrenheit. Place rack in middle of oven.