Canning Pulled Pork. Spray a skillet with cooking spray or heat a small amount of fat or oil in it. Brown meat in the skillet in.
Canning Granny Canning Pulled Pork Barbecue
Cut meat into cubes or strips. On a dishtowel place your hotjars and using your funnel in each jar fill with the pulled pork 3/4 full packing in the. Brown meat in the skillet in. Web instructions remove large bones. Web filling the jars: Trim off excess fat, and any gristle. Worcestershire sauce 1 1/2 tbsp. Push the remaining garlic into the pork, pour the cider vinegar around the meat and pour. Add 1/4 cup of the bbq sauce to each jar if you want that flavor,. Web to the pork i added about:
Brown meat in the skillet in. Add 1/4 cup of the bbq sauce to each jar if you want that flavor,. Web instructions remove large bones. Worcestershire sauce 1 1/2 tbsp. Apple cider vinegar 1 1/2 tbsp. On a dishtowel place your hotjars and using your funnel in each jar fill with the pulled pork 3/4 full packing in the. Cut meat into cubes or strips. Trim off excess fat, and any gristle. Web to the pork i added about: Brown meat in the skillet in. Spray a skillet with cooking spray or heat a small amount of fat or oil in it.
