Cannelloni With White Sauce

Pin by Melissa Marinaro on Food Main Dishes in 2021 White sauce

Cannelloni With White Sauce. If you don't want to make homemade bèchamel, you can also use jarred storebought white sauce. In a large saucepan, melt butter.

Pin by Melissa Marinaro on Food Main Dishes in 2021 White sauce
Pin by Melissa Marinaro on Food Main Dishes in 2021 White sauce

Web directions in a large bowl, beat cream cheese until fluffy. In a large saucepan, melt butter. If you don't want to make homemade bèchamel, you can also use jarred storebought white sauce. Web for the sauce 3½ cups milk (2% or whole) ¼ cup butter* ¼ cup flour ¼ teaspoon salt If it's too dense, add a bit of fresh milk and whisk. Beat in the sour cream, parsley, salt and pepper until blended.

Web directions in a large bowl, beat cream cheese until fluffy. Web for the sauce 3½ cups milk (2% or whole) ¼ cup butter* ¼ cup flour ¼ teaspoon salt Web directions in a large bowl, beat cream cheese until fluffy. If it's too dense, add a bit of fresh milk and whisk. Beat in the sour cream, parsley, salt and pepper until blended. If you don't want to make homemade bèchamel, you can also use jarred storebought white sauce. In a large saucepan, melt butter.