Canned Hamburger Patties. The first therefore is to brown the meat. I’ve canned ground beef, ground venison, meatballs, stew meat, roast, chicken, and even sausage patties.
Texas Kirkwoods Canning Hamburger Patties
Web 0:00 / 4:56. I’ve canned ground beef, ground venison, meatballs, stew meat, roast, chicken, and even sausage patties. 3.3k views 2 years ago. Using your pint jar ring. Add 1 tsp salt to each jar and fill with. I’ve also canned chili, beef & veggie soup, chicken. Fat content in hamburgers need to be not more than 30%. Web while i don’t can all my meat, i do can the bulk of it. I brown them lightly in the fry pay. The first therefore is to brown the meat.
I can usually stack about 6 or 7 patties in the jar. The first therefore is to brown the meat. Place hamburger in them to. Add 1 tsp salt to each jar and fill with. I can usually stack about 6 or 7 patties in the jar. I’ve canned ground beef, ground venison, meatballs, stew meat, roast, chicken, and even sausage patties. I brown them lightly in the fry pay. I’ve also canned chili, beef & veggie soup, chicken. Web while i don’t can all my meat, i do can the bulk of it. 3.3k views 2 years ago. Web 0:00 / 4:56.
