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Zest and juice of 2 lemons. 1 cup heavy cream (chilled) 1 tablespoon bourbon. 1 cup of heavy cream, very cold. Whiskey (optional) 2 1/2 c. Spread out on a baking sheet to dry out for at least 1 hour or overnight. Web the yummy thing is, the topping is light and crumbly on the very top, but bourbon whipped cream pioneer. Web 4 large eggs. Web how to make ree's lemon bread pudding | top lemon bread pudding with a big dollop of bourbon whipped cream! Web in a large saucepan, heat milk over medium heat until bubbles form around sides of pan. Web coffee, dulce de leche, whiskey, whipped cream, and tons of finely grated chocolate.
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