Betty Crocker's Pie Crust Recipe. Add the pretzel nuggets to a food processor and blend into fine crumbs. Add cold water to pie crust mix, cut into two halves, roll and bake.
Betty Crocker 10 Inch Pie Crust Recipe
Add cold water to pie crust mix, cut into two halves, roll and bake. Cut the shortening into the dry ingredients with a pastry cutter, 3. Sprinkle in the cold water one. Web 1⁄2 cup vegetable oil 1⁄4 cup cold water use a fork to mix. In medium bowl, beat remaining ingredients except additional. Cut in shortening, using pastry blender (or pulling 2 table knives. Mix flour and salt in medium bowl. Add the pretzel nuggets to a food processor and blend into fine crumbs. Web recipe from betty crocker cookbook. The crust's role isn't only to hold the filling and.
Web they feature a cool and creamy filling and a crunchy crust that is made by combining butter with any. Web they feature a cool and creamy filling and a crunchy crust that is made by combining butter with any. The crust's role isn't only to hold the filling and. In medium bowl, beat remaining ingredients except additional. 1 cup all purpose flour 1/2 teaspoon salt 1/3 cup plus 1 tablespoon crisco or 1/3 cup lard 2 to 3. Sprinkle in the cold water one. Add cold water to pie crust mix, cut into two halves, roll and bake. To make the pretzel crust: Web recipe from betty crocker cookbook. Web 15 min + chilling cook time: Web ingredients inch one crust pie:
