Butter a small baking dish, about 8 × 8. Spread one sleeve of the. Web 1 3⁄4 cups milk. Drain oysters, reserving 1/4 cup liquid. Drain the oysters, reserving half a cup of their liquor. Web position a rack in the center of the oven and preheat it to 350° f. 1 jar oyster, drained and chopped. Crush saltines into small pieces with a rolling pin or the. Sign up to receive weekly recipes from the queen of southern cooking Crush up 1 sleeve of saltine.
Preheat oven to 350 degrees f. 1½ cups italian bread crumbs. Drain the oysters, reserving half a cup of their liquor. Web position a rack in the center of the oven and preheat it to 350° f. Preheat oven to 350 f. Spread one sleeve of the. 1 1/2 cups unsalted butter, or margarine, melted. Butter a 1 1/2 qt baking dish. Crush up 1 sleeve of saltine. Drain oysters, reserving 1/4 cup liquid. Butter a small baking dish, about 8 × 8.
