Au Gratin Potatoes With Onions. In a small saucepan over medium heat, melt butter and stir in flour until smooth. Cook and stir 2 minutes or until thickened.
Cheesy Au Gratin Potatoes Recipe Life Made Simple
In a small saucepan over medium heat, melt butter and stir in flour until smooth. In a large saucepan, melt butter over low heat. Web instructions peel the potatoes if you’d like. Cook and stir 2 minutes or until thickened. Web preheat oven to 350°. For even thin slices, i use an inexpensive mandoline. Stir in flour, salt and pepper until smooth. Slice the potatoes into very thin 1/8” slices. Web how to make potatoes au gratin 1. Prepare potatoes and onions by thinly slicing.
Web what are au gratin potatoes? Stir in flour, salt and pepper until smooth. Web how to make potatoes au gratin 1. Web instructions peel the potatoes if you’d like. Au gratin is defined as a dish prepared with cheese, butter, and cooked in the oven or broiler, so any ingredient cooked with this method is au gratin. Web preheat oven to 350°. Slice the potatoes into very thin 1/8” slices. Cook and stir 2 minutes or until thickened. Make the cheese sauce per the recipe. For even thin slices, i use an inexpensive mandoline. In a small saucepan over medium heat, melt butter and stir in flour until smooth.
