Air Fryer Pork Chops With Flour And Egg. Web press each pork chop into the flour mixture, coating both sides. Allow the chops to sit at room temperature.
Air Fryer Pork Chops Recipe Let the Baking Begin!
Dip each side into the beaten egg, then dredge it through the flour mixture a second time. Whilst this recipe uses medium chops you can use thick cut chops but you would have to adjust. Web here’s a quick summary. Allow the chops to sit at room temperature. The ingredients for air fryer country fried pork chops are simple, most items you will already have. Let the chops rest for a few minutes before serving, to allow the juices to redistribute and ensure maximum flavor. Place pork chops in the air. (scroll below for the complete printable recipe.) season your chops and dredge them in the egg mixture and breading, shaking off any excess. Web press each pork chop into the flour mixture, coating both sides.
Allow the chops to sit at room temperature. Web here’s a quick summary. (scroll below for the complete printable recipe.) season your chops and dredge them in the egg mixture and breading, shaking off any excess. Allow the chops to sit at room temperature. Web press each pork chop into the flour mixture, coating both sides. Place pork chops in the air. The ingredients for air fryer country fried pork chops are simple, most items you will already have. Let the chops rest for a few minutes before serving, to allow the juices to redistribute and ensure maximum flavor. Whilst this recipe uses medium chops you can use thick cut chops but you would have to adjust. Dip each side into the beaten egg, then dredge it through the flour mixture a second time.
