Air Fryer Hand Pies Rachel Cooks®
Air Fryer Hand Pies Using Biscuit Dough. Web ingredients ▢ 4 tablespoons butter ▢ 2 granny smith apples diced ▢ 1 teaspoon cinnamon ▢ 1/4 cup brown sugar ▢ 1 teaspoon cornstarch ▢ 1 tablespoon water ▢ 2 refrigerated pie crusts ▢ 1 large egg ▢ 1. Web instructions preheat air fryer to 350°f for 5 minutes.
Unroll the pie dough onto a lightly floured surface. Add to the bowl and mix well. Zest the lemon to measure 1 tsp (5 ml). Web instructions preheat air fryer to 350°f for 5 minutes. Top half of the rounds with a. Web directions combine the jam and blueberries in a medium bowl. Web ingredients ▢ 4 tablespoons butter ▢ 2 granny smith apples diced ▢ 1 teaspoon cinnamon ▢ 1/4 cup brown sugar ▢ 1 teaspoon cornstarch ▢ 1 tablespoon water ▢ 2 refrigerated pie crusts ▢ 1 large egg ▢ 1.
Unroll the pie dough onto a lightly floured surface. Unroll the pie dough onto a lightly floured surface. Web instructions preheat air fryer to 350°f for 5 minutes. Top half of the rounds with a. Zest the lemon to measure 1 tsp (5 ml). Web ingredients ▢ 4 tablespoons butter ▢ 2 granny smith apples diced ▢ 1 teaspoon cinnamon ▢ 1/4 cup brown sugar ▢ 1 teaspoon cornstarch ▢ 1 tablespoon water ▢ 2 refrigerated pie crusts ▢ 1 large egg ▢ 1. Add to the bowl and mix well. Web directions combine the jam and blueberries in a medium bowl.
